Really Quick Soya Chunks Curry

I was a working woman sometime ago. Now on maternity leave and will working after some time :-) . But the point is being a so called "software engineer", I perfectly know the pressure of working at office, coming back home extremely tired , hate to eat outside food at that hour . The specialty of this curry is , just 5 min and its done !!. Very tasty and refreshing after extreme tiresomeness .
INGREDIENTS :-
Soya hunks :- a cup
Tomato :-  1 large pulpy (no need to cut, we will smash directly into curry :) )
curry leaves :- 3-4
Green chillies :- 3-4 chopped
Coriander :- to decorate
Jeera:- 1/2 teaspoon
Mustard seeds :- 1/2 teaspoon
Urad dal :- 1/ teaspoo
Oil :- 1 tablespoon (this dish doesn't require much oil)
Garam masala :- 1/2 teaspoon
Turmeric :- a pinch
Water :- 1 1/2 cup
Salt :- as required
METHOD :-

1. Take a pan and ad oil to it. Add jeera,mustard and urad dal and allow seeds to splutter.
2. Add curry leaves,green chillies and let it fry for a minute.
3. Add soya chunks , water ,salt,turmeric and garam masala.
4. Smash tomato with your hand and add it into this.
5. Close the lid ad simmer for 4 -5 minutes.
6. Its READY !! :)
7. Have it hot with rice/chapatis .