Garlic Roti

Garlic cheese chilli mixture sauteed in a pan

Spread it on chapati

Folded again

Roasted with oil/Ghee

 This is modified version of garlic naan. I somehow cant digest maida. I dont know why !!. This is good alternative for all those who think maida is not good for health

INGREDIENTS :-

Wheat Flour :- 3 cups

Garlic (finely chopped):- 4 teaspoons

Green chillies :- 1-2

Salt :- as required

Milk :- 1 cup

water :- as required

Coriander :- 1 cup
Pizza cheese /mozzarella cheese :-  to sprinkle
Oil :- 1 teaspoon

METHOD :-

Grind together coriander and green chillies .

Mix it with finely chopped garlic .
Sprinkle pizza cheese on it. In a pan add  oil and blanch garlic-coriander mixture for a while and remove it

There are two methods of doing it. Anything is fine.

Type 1 :

1. Take wheat flour , add milk,water and mix into a dough.
2. Allow it to stand for 1 hour.
3. Now make them as bit large balls and roll each ball into round chapathi
4. Take a teaspoon of garlic-chilly-coriander mixture and place it in chapathi
5. Fold chapathi in any form you like. Like fold them as rolls...or something like triangular shape. In the pic I made them as rolls
6. Carefully make thm flat using chapati pin into flat chapathis again.
7. Roast on tawa with butter or ghee.

Type 2:-

1. Mix with wheat flour , milk, water , salt along with garlic-coriander-green chilly mixture.
2. Allow it to stand for 30 min .
3. Roll them into chapathis and heat it on tawa with butter or ghee.

Eat them HOT !!!! .