Garlic flavored curd

Adi is fan of this curd. May be he likes the garlic flavor in it. :-) . It is his favorite salad dressing and a snack item too(Yes !! he eats it as a snack when he is hungry)

INGREDIENTS:-
Garlic flakes :- 10-12
Curd:- 1 cup
Salt:- adjust
Olive oil :- 2 spoons (  not table spoons, just spoons)
METHOD :-

1. Take olive oil into tadka pan, add garlic into it (you can add jeera too along with garlic).
2. Add chopped garlic flakes and fry until garlic is golden brown.
3. Add this into curd and mix salt according to taste.
4. This can be used as salad dressing , and can be eaten with phulkas too :)